[{"data":1,"prerenderedAt":458},["ShallowReactive",2],{"page-restaurant-en-aupres-du-clocher-pommard":3,"text-restaurant-en-aupresduclocher":368,"autolinks-page-en-\u002Frestaurants\u002Faupres-du-clocher-pommard":382},{"place":4,"name":7,"localName":33,"hero":34,"facts":45,"locator":57,"book":149,"gettingThere":172,"faq":182,"around":207,"drivePrice":155,"within":360,"photo":361,"scene":362,"venue":15,"tripLines":363,"priceRange":366,"year":367},{"id":5,"slug":6,"name":7,"stars":8,"chef":9,"commune":10,"department":11,"lat":12,"lon":13,"near":14,"place":15,"cuisine":16,"priceFrom":17,"hotel":18,"website":19,"michelin":20,"telephone":21,"image":22,"imageCredit":23,"imageSource":24,"imageFocus":25,"wikidata":15,"imageAuthor":26,"imageLicense":27,"imageLicenseUrl":28,"imageWidth":29,"imageHeight":30,"updated":31,"published":32},"aupresduclocher","aupres-du-clocher-pommard","Auprès du Clocher",1,"Rémi Genot","Pommard","Côte-d'Or",47.00895,4.79535,"pommard",null,"modern French, precise and 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0z",{"x":145,"y":146,"w":147,"h":148},47.7,50.8,8.6,6.5,{"target":150,"day":15,"extra":83,"product":-1,"inBeaune":18,"walk":18,"dinner":78,"price":155,"servicePath":156,"service":157,"priceText":159,"line":160,"also":164,"label":168,"band":169},{"service":151,"places":152},"driver",[153],{"kind":154,"id":5},"restaurant",110,"\u002Fprivate-driver",{"to":156,"label":158,"price":-1},"Driver to dinner and back","Return trip from €110",{"key":161,"to":156,"label":162,"price":163},"pv_line_dinner","private driver","€110",{"key":165,"to":166,"label":167,"price":33},"pv_also_lunch","\u002Fwine-tours\u002Fhalf-day","half-day wine tour, €290","Book a driver here",{"title":170,"text":171},"Auprès du Clocher: there and back with a driver","Return trip from Beaune from €110 · up to 4 guests",{"title":173,"dinner":78,"rows":174,"transfers":178},"Getting there",[175],{"origin":61,"name":158,"to":156,"min":138,"km":176,"price":155,"time":127,"priceText":163,"key":177},5,"gt_line_dinner",{"lead":179,"to":180,"label":181},"Coming by train or plane?","\u002Ftransfers","Transfers from stations and airports",[183,186,189,193,196,199,204],{"q":184,"a":185},"How many MICHELIN stars does Auprès du Clocher have?","Auprès du Clocher holds one MICHELIN star in the 2026 MICHELIN Guide France.",{"q":187,"a":188},"Who is the chef at Auprès du Clocher?","The kitchen of Auprès du Clocher is led by Rémi Genot.",{"q":190,"a":191,"link":192},"How do we get to Auprès du Clocher from Beaune?","Auprès du Clocher is about 10 min from Beaune by road (5 km). With a private driver, the return trip from Beaune, with the car bringing you back after dinner, starts at €110 for the whole car, up to 4 guests.",{"to":156,"label":158},{"q":194,"a":195},"Can the driver wait and drive us back after dinner?","Yes. Book the return trip: your driver takes you to Auprès du Clocher, waits nearby while you dine, up to 3 hours, and drives you back to your hotel. Nobody in your party has to drive.",{"q":197,"a":198},"Do we need to book a table at Auprès du Clocher?","Yes. Book your table directly with the restaurant, well ahead for weekends, the harvest and the Hospices de Beaune auction weekend in November. We book the car, not the table. Its official website (aupresduclocher.com) has the booking details and opening days.",{"q":200,"a":201,"link":202},"Can we have lunch at Auprès du Clocher on a wine tour?","Yes, on the days it serves lunch: book our half-day wine tour from Beaune (€290 for the car, up to 4 guests) and your driver plans the route and the tastings around your table. You book the table yourself, and the tastings are paid to the domaines.",{"to":166,"label":203},"Half-day wine tour, €290",{"q":205,"a":206},"How much is dinner at Auprès du Clocher?","According to the restaurant, menus start at €95 per person. Prices change with the seasons, so check before you go.",{"groups":208,"guides":347,"words":352},[209,236,260,290,318],{"tab":210,"rows":211,"all":233},"sight",[212,221,227],{"id":213,"to":214,"name":215,"eyebrow":216,"meta":217,"art":219},"lahayepommard","\u002Fthings-to-do\u002Fdomaine-michel-lahaye-pommard","Domaine Michel Lahaye","Wine experience",[218],"1 km away",{"kind":220,"type":61},"village",{"id":222,"to":223,"name":224,"eyebrow":216,"meta":225,"art":226},"lejeunepommard","\u002Fthings-to-do\u002Fdomaine-lejeune-pommard","Domaine Lejeune",[218],{"kind":220,"type":61},{"id":228,"to":229,"name":230,"eyebrow":216,"meta":231,"art":232},"baduel","\u002Fthings-to-do\u002Fdomaine-guillaume-baduel-pommard","Domaine Guillaume Baduel",[218],{"kind":220,"type":61},{"to":234,"label":235},"\u002Fthings-to-do","All things to 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festival",[339],"Meloisey",{"e":341,"own":18,"flagship":18},{"id":334,"name":336,"category":277,"months":342,"editions":343},[128],[],{"to":345,"label":346},"\u002Fevents","The full events calendar",[348],{"id":349,"slug":350,"title":351},"beauneordijon","beaune-or-dijon-where-to-stay","Beaune or Dijon: where to stay",{"when":353,"day":356},{"trailpommard":354,"festivesmeloisey":355},"Mid-February, on a Sunday","Every two years, in odd-numbered years, over a weekend in mid to late July",{"trailpommard":357,"festivesmeloisey":359},{"0":358},16,{"0":358},{"path":239,"name":10},{"image":22,"credit":23,"source":24,"focus":25,"shows":-1},{"kind":220,"type":61},[364,365],"Auprès du Clocher in Pommard, 1 MICHELIN star in the 2026 guide: dinner with a private driver from Beaune, €110 there and back for up to 4 guests.","Auprès du Clocher, 1 MICHELIN star: dinner with a private driver from Beaune, €110 there and back for up to 4 guests.","€€€",2026,{"tagline":369,"intro":370,"story":371,"cuisine":374,"visit":375,"fact":376,"seoTitle":15,"seoDescription":15,"wiki":15,"localName":15,"imageAlt":10,"driverNote":15,"sources":377,"wikipedia":381},"Pommard's newly starred table, where the butcher's son cooks beside the church","Auprès du Clocher is a one-star restaurant beside the church in Pommard, run by chef Rémi Genot and his partner Anna Jacinto, and one of two Côte-d'Or tables newly starred in the 2026 guide. Genot, a Lameloise alumnus with deep roots in the village, cooks with great precision and a local's feel for Burgundy, a few steps from some of the Côte de Beaune's most famous red-wine vineyards.",[372,373],"Genot is the son of Pommard's butcher and learnt his trade in Dijon before finding a mentor in Eric Pras at Maison Lameloise, winning the Meilleur Apprenti de France title along the way. He went on to cook at La Pyramide in Vienne and with Yohann Chapuis at Greuze in Tournus.","At Lameloise he met Anna Jacinto, and after the pandemic the couple came to Pommard hoping to take over the restaurant behind the church. They did so in 2023, and three years later, at 29, Genot won his first MICHELIN star.","Genot describes his food as instinctive, but it rests on exact technique and carefully judged cooking, with a delicate, almost poetic touch on the plate. He works closely with local producers, and fine cuts of meat come from his father's butcher's shop next door. Service is by set menu only, built on fresh seasonal produce. The wine list gathers the great Pinot Noirs and Chardonnays of Burgundy, with detours to other regions and a few bottles from lesser-known terroirs.","The official menu lists a four-course lunch menu from about 95 euros, with five- and seven-course menus; the restaurant closes on Tuesday and Wednesday and at lunch on Thursday and Friday. Check the website for current menus and times and reserve well ahead. The dining room is on the first floor with no lift, children under five are not admitted, and elegant dress is appreciated. Pommard lies a few minutes south-west of Beaune on the Route des Grands Crus, so a private driver lets you pair lunch with a cellar visit in the village and leave the car keys out of the equation.","Rémi Genot is the son of Pommard's butcher, and fine cuts from the family shop next door find their way onto his menus.",[20,19,378,379,380],"https:\u002F\u002Faupresduclocher.com\u002Fen\u002F","https:\u002F\u002Fwww.dijonbeaunemag.fr\u002Fguide-michelin-2026-millesime-exceptionnel-bourgogne\u002F","https:\u002F\u002Ffrance3-regions.franceinfo.fr\u002Fbourgogne-franche-comte\u002Fbourgogne\u002Fguide-michelin-2026-en-bourgogne-y-a-t-il-de-nouveaux-restaurants-etoiles-3317163.html",[],{"intro":383,"story":395,"cuisine":413,"visit":417,"faq":432,"fact":454},[384],{"n":385,"s":386},387,[387,389,390,392,394],[83,388],64,[388,139,239],[139,391],339,[391,393,65],353,[393,385],[396,410],{"n":397,"s":398},276,[399,401,404,406,409],[83,400],62,[400,402,403],67,"\u002Fvillages\u002Fdijon",[402,405],108,[405,407,408],124,"\u002Frestaurants\u002Fmaison-lameloise-chagny",[407,397],{"n":411,"s":412},223,[],[414],{"n":415,"s":416},474,[],[418],{"n":419,"s":420},579,[421,423,426,428,431],[83,422],424,[422,424,425],430,"\u002Fvillages\u002Fbeaune",[424,427],438,[427,429,430],459,"\u002Fthings-to-do\u002Froute-des-grands-crus",[429,419],[433,436,439,442,445,448,451],{"n":434,"s":435},76,[],{"n":437,"s":438},54,[],{"n":440,"s":441},208,[],{"n":443,"s":444},184,[],{"n":446,"s":447},260,[],{"n":449,"s":450},248,[],{"n":452,"s":453},115,[],[455],{"n":456,"s":457},119,[],1791476242068]