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0 1-1 1-1 1-1 0-1-1-1-2 0-1 0-3 0-4 0-1 0-3 1-4 0-1 1-2 2-3 1-1 2-1 2-2z","M54 51c0 1 0 1-1 2 0 1-1 2-1 2-1 1-1 1-1 2-1 1-1 1-2 1 0 1-1 1-1 1-1 0-1 0-1-1 0 0 1 0 1-1 0 0 0-1 0-1 0-1 0-1 0-1 1-1 2-1 2-2 1 0 1-1 1-1 1 0 1-1 2-1 0 0 1 0 1 0z",{"x":143,"y":144,"w":145,"h":146},48.4,49.5,8.6,6.5,{"target":148,"day":15,"extra":83,"product":-1,"inBeaune":18,"walk":18,"dinner":78,"price":153,"servicePath":154,"service":155,"priceText":157,"line":158,"also":162,"label":166,"band":167},{"service":149,"places":150},"driver",[151],{"kind":152,"id":5},"restaurant",120,"\u002Fprivate-driver",{"to":154,"label":156,"price":-1},"Driver to dinner and back","Return trip from €120",{"key":159,"to":154,"label":160,"price":161},"pv_line_dinner","private driver","€120",{"key":163,"to":164,"label":165,"price":33},"pv_also_lunch","\u002Fwine-tours\u002Fhalf-day","half-day wine tour, €290","Book a driver here",{"title":168,"text":169},"Le Charlemagne: there and back with a driver","Return trip from Beaune from €120 · up to 4 guests",{"title":171,"dinner":78,"rows":172,"transfers":177},"Getting there",[173],{"origin":61,"name":156,"to":154,"min":174,"km":175,"price":153,"time":125,"priceText":161,"key":176},13,8,"gt_line_dinner",{"lead":178,"to":179,"label":180},"Coming by train or plane?","\u002Ftransfers","Transfers from stations and airports",[182,185,188,192,195,198,203],{"q":183,"a":184},"How many MICHELIN stars does Le Charlemagne have?","Le Charlemagne holds one MICHELIN star in the 2026 MICHELIN Guide France.",{"q":186,"a":187},"Who is the chef at Le Charlemagne?","The kitchen of Le Charlemagne is led by Rudy Villien.",{"q":189,"a":190,"link":191},"How do we get to Le Charlemagne from Beaune?","Le Charlemagne is about 13 min from Beaune by road (8 km). With a private driver, the return trip from Beaune, with the car bringing you back after dinner, starts at €120 for the whole car, up to 4 guests.",{"to":154,"label":156},{"q":193,"a":194},"Can the driver wait and drive us back after dinner?","Yes. Book the return trip: your driver takes you to Le Charlemagne, waits nearby while you dine, up to 3 hours, and drives you back to your hotel. Nobody in your party has to drive.",{"q":196,"a":197},"Do we need to book a table at Le Charlemagne?","Yes. Book your table directly with the restaurant, well ahead for weekends, the harvest and the Hospices de Beaune auction weekend in November. We book the car, not the table. Its official website (lecharlemagne.fr) has the booking details and opening days.",{"q":199,"a":200,"link":201},"Can we have lunch at Le Charlemagne on a wine tour?","Yes, on the days it serves lunch: book our half-day wine tour from Beaune (€290 for the car, up to 4 guests) and your driver plans the route and the tastings around your table. You book the table yourself, and the tastings are paid to the domaines.",{"to":164,"label":202},"Half-day wine tour, €290",{"q":204,"a":205},"How much is dinner at Le Charlemagne?","According to the restaurant, menus start at €95 per person. Prices change with the seasons, so check before you go.",{"groups":207,"guides":341,"words":350},[208,237,262,294,323],{"tab":209,"rows":210,"all":234},"sight",[211,220,227],{"id":212,"to":213,"name":214,"eyebrow":215,"meta":216,"art":218},"villamont","\u002Fthings-to-do\u002Fdomaine-henri-de-villamont-savigny-les-beaune","Domaine Henri de Villamont","Wine experience",[217],"3 km away",{"kind":219,"type":61},"village",{"id":221,"to":222,"name":223,"eyebrow":215,"meta":224,"art":226},"ardhuy","\u002Fthings-to-do\u002Fdomaine-d-ardhuy-clos-des-langres-corgoloin","Domaine d’Ardhuy",[225],"4 km away",{"kind":219,"type":61},{"id":228,"to":229,"name":230,"eyebrow":215,"meta":231,"art":232},"jadot","\u002Fthings-to-do\u002Fmaison-louis-jadot-beaune","Maison Louis Jadot",[225],{"kind":219,"type":61,"image":233,"focus":25},"\u002Fimages\u002Fsights\u002Fmaison-louis-jadot-beaune.webp",{"to":235,"label":236},"\u002Fthings-to-do","All things to 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km away",{"kind":219,"type":61},{"id":304,"to":305,"name":306,"eyebrow":89,"meta":307,"stars":8,"art":308},"carmin","\u002Frestaurants\u002Fle-carmin-beaune","Le Carmin",[301],{"kind":219,"type":61,"image":309,"focus":310},"\u002Fimages\u002Frestaurants\u002Fle-carmin-beaune.webp","center 80%",{"id":312,"to":313,"name":314,"eyebrow":315,"meta":316,"stars":8,"art":318},"aupresduclocher","\u002Frestaurants\u002Faupres-du-clocher-pommard","Auprès du Clocher","Pommard",[317],"9 km away",{"kind":219,"type":61,"image":319,"focus":25},"\u002Fimages\u002Frestaurants\u002Faupres-du-clocher-pommard.webp",{"to":321,"label":322},"\u002Frestaurants","All starred restaurants",{"tab":324,"rows":325,"all":338},"event",[326],{"id":327,"to":328,"name":329,"eyebrow":330,"meta":331,"ev":332},"parcourstreteaux","\u002Fevents\u002Fparcours-des-treteaux-pernand-vergelesses","Le Parcours des Tréteaux","Culture",[10],{"e":333,"own":18,"flagship":18},{"id":327,"name":329,"category":334,"months":335,"editions":337},"culture",[59,336],7,[],{"to":339,"label":340},"\u002Fevents","The full events calendar",[342,346],{"id":343,"slug":344,"title":345},"beauneordijon","beaune-or-dijon-where-to-stay","Beaune or Dijon: where to stay",{"id":347,"slug":348,"title":349},"sundaytastings","wine-tasting-burgundy-sunday-monday","Tasting on a Sunday or a Monday",{"when":351,"day":353},{"parcourstreteaux":352},"Several evenings between late June and mid-July",{"parcourstreteaux":354},{"0":355},16,{"path":240,"name":10},{"image":22,"credit":23,"source":24,"focus":25,"shows":-1},{"kind":219,"type":61},[360,361],"Le Charlemagne in Pernand-Vergelesses, 1 MICHELIN star in the 2026 guide: dinner with a private driver from Beaune, €120 there and back for up to 4 guests.","Le Charlemagne, 1 MICHELIN star: dinner with a private driver from Beaune, €120 there and back for up to 4 guests.","€€€",2026,{"tagline":365,"intro":366,"story":367,"cuisine":370,"visit":371,"fact":372,"seoTitle":15,"seoDescription":15,"wiki":15,"localName":15,"imageAlt":373,"driverNote":15,"sources":374,"wikipedia":379},"Burgundy with a Japanese accent, facing the hill of Corton-Charlemagne","Le Charlemagne is a one-star restaurant on the edge of Pernand-Vergelesses, with a panoramic view over the vines to the hill of Corton-Charlemagne, run since 2024 by Beaune-born chef Rudy Villien and his partner Léa Matéos. The cooking marries Burgundian produce with delicate Japanese seasonings, and at lunch the view alone is worth the short drive from Beaune.",[368,369],"Laurent Peugeot opened Le Charlemagne at the start of the 2000s, won a MICHELIN star within a few years and made the house known for Japanese influences he had absorbed while cooking in Japan, well before they were fashionable in Burgundy. After more than two decades he handed it to Rudy Villien, who had taken his first steps in this kitchen at fourteen and returned as Peugeot's second in June 2021.","Villien took over in January 2024, aged 27, and kept the star. Like his predecessor he keeps close to the soil: the restaurant tends a 2,000 square metre kitchen garden of herbs, flowers and heirloom vegetables, composts its waste and bakes its own sourdough bread.","Dishes are described in plain terms and then reveal their surprises as you eat: marinades of tamago miso, a zest of combava or kumquat, sharp notes set against comforting Burgundian flavours, applied to poultry, scallops, trout or veal. Desserts come in two registers, one reworking French classics, the other more experimental. The sommeliers work the Burgundy map in depth, from celebrated grands crus to lesser-known village appellations, with a good choice by the glass to match each course.","The official site lists three menus, from about 95 euros for the four-course weekend lunch to a seven-course signature menu; dinner is served on Monday, Thursday and Friday, lunch and dinner at weekends, and the restaurant closes on Tuesday and Wednesday. Check the website for current menus and book ahead, as there are only eleven tables; ask for lunch if you want the view. Dress is smart casual, with trousers required for men, and children are welcome from the age of five. There is a private room for up to 20 and a chef's table in the kitchen. With a private driver, the lanes of Pernand hold no fears after the pairing.","Rudy Villien had his first taste of a professional kitchen at Le Charlemagne at the age of fourteen, and took it over at 27.","Pernand-Vergelesses seen from the En Charlemagne vineyard",[20,19,375,376,377,378],"https:\u002F\u002Fwww.lecharlemagne.fr\u002Ffr\u002Fcarte-et-menu.html","https:\u002F\u002Fwww.lecharlemagne.fr\u002Ffr\u002Funivers-engagements.html","https:\u002F\u002Fwww.lechef.com\u002Frudy-villien-succede-a-laurent-peugeot-au-charlemagne\u002F","https:\u002F\u002Fjournal-du-palais.fr\u002Fau-sommaire\u002Finvites-entretiens\u002Flaurent-peugeot",[],{"intro":381,"story":395,"cuisine":402,"visit":406,"faq":410,"fact":432},[382],{"n":383,"s":384},363,[385,387,389,391,394],[83,386],55,[386,388,240],74,[388,390],356,[390,392,393],362,"\u002Fvillages\u002Fbeaune",[392,383],[396,399],{"n":397,"s":398},402,[],{"n":400,"s":401},265,[],[403],{"n":404,"s":405},495,[],[407],{"n":408,"s":409},627,[],[411,414,417,420,423,426,429],{"n":412,"s":413},73,[],{"n":415,"s":416},53,[],{"n":418,"s":419},205,[],{"n":421,"s":422},181,[],{"n":424,"s":425},257,[],{"n":427,"s":428},248,[],{"n":430,"s":431},115,[],[433],{"n":434,"s":435},124,[],1791476229320]